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Our Restaurant

Join us at Acadia, the restaurant that's rewriting the rules of dining in Midtown Manhattan. We're all about high-energy fun, with a two-floor setup that's a mid-century ode to the Kasbah, alive with the colors of a spice market. At our exhibition kitchen, you'll be front and center for the culinary magic, feeling the sizzles and aromas that make every visit memorable.


Translating to "place of plenty", and located on one of New York's busiest corners, Acadia brings new excitement to Midtown Manhattan's dining scene. Surrounded by windows, it is the perfect place to see and be seen. Being steps away from Central Park, Carnegie Hall, Rockefeller Center, Tiffany & Co., and other New York landmarks, Acadia is a convenient and fun place for all to gather.

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Our Food

Discover Chef Ari Bokovza's Levantine-inspired dishes, rooted in tradition and innovation. Our display oven crafts fresh bread, while the rotisserie roasts veggies all day. Savor wines from around the world and Mediterranean cocktails.

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