À la carte dinner specials available September 22nd and 23rd
Caramelized Onion Kreplach
chicken consommé, dill, root vegetables
"Schnitzel" Crusted Chatham Cod
fish kofta, spicy tomato, roasted root vegetables, tahina
Herb Crusted Pastrami Short Rib
Tunisian spice rice cake, braised leek, natural jus
Apple & Pomegranate Crumble
autumn spices, honey gelato
