Dinner Menu
Dinner Highlights
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Mezze
a selection of house-made mezze, served with freshly baked flatbread
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Creamy Hummus
made at your table with our signature hummus trolley
Breads
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Flatbread
$7topped with za'atar
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Olive Tapenade Pull Apart Bread
$16labneh, peanut dukka
Mezze
3 for $31 / 6 for $51-
Muhamarra
$12roasted tomato and peppers, garlic, almonds, paprika
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Eggplant Confit
$12spicy tomato, cilantro crème fraîche, shabazi breadcrumbs
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Baba Ganouj
$12fire-roasted eggplant, preserved lemon
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Labneh
$12grated tomato, peanut dukkah
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Spicy Feta
$12harissa bbq, olive oil
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Tzatziki
$12date syrup, black garlic
Salads
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Greek Salad
$19vine ripe tomatoes, cucumber, lemon, cured olives, balkan feta, oregano cornbread croutons
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Israeli Chopped Salad
$18cucumber, tomato, red onion, parsley, mint, tahina, green schug
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Spring Vegetable and Little Gem Salad
$19broken Caesar-truffle vinaigrette, radish, parmesan, crispy chickpeas
Appetizer
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Sizzling Garlic Shrimp
$26smoked paprika, olives, lemon, oregano, housemade flatbread
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Yellowfin Tuna Crudo
$26lime-arak vinaigrette, cucumber, avocado, cilantro
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Sweet Corn Ravioli
$24yellow oyster mushrooms, frothy polenta , toasted almonds, parmesan
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Fried Artichoke Hearts
$17lemon aleppo aioli
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Creamy Hummus
$17schug, olive oil, flatbread
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Four Cheese Sambusak
$18stuffed with mozzarella, kashkaval, feta, parmesan & olives
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Flash-Fried Halloumi
$23pineapple and pear chutney
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Fresh Herb Falafel
$18har bracha tahina
Skewers / Shashliks
served with almond rice pilaf, roasted tomato & chili peppers-
“Merguez” Seasoned Shrimp
$35chili vinaigrette
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Pomegranate Glazed Salmon
$35sesame fresh horseradish
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King Oyster Mushroom & Japanese Eggplant
$29harissa bbq, scallion vinaigrette
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Charred Hanger Steak
$39schug
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Marinated Chicken
$34silan, ginger, chili
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Dry Aged Beef Kofta
$37natural jus
Entrées
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Crispy Roasted Lamb
$46freekeh, walnuts, dates, marinated cucumber salad
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Marinated Black Cod
$37citrus, glazed turnips, turmeric vinaigrette
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Whole Grilled Branzino
$39bouillabaisse broth, shaved fennel, flash fried artichokes
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ROTISSERIE AMISH CHICKEN
$37crispy za'atar potatoes, arugula salad, harissa bbq
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Acadia Smash Burger
$29brisket & short rib blend, gruyère, anchovy-truffle aioli, housemade brioche
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DRY AGED BEEF KOFTA TERRA COTTA
$39spicy tomato sauce, tahina, levantine vegetables, bread dome
Vegetables
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Beets
$13horseradish yogurt, fresh herbs
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Cauliflower
$15vadouvan aioli, turmeric
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Rotisserie Roasted Honey Nut Squash
$16smoked muhammara, labneh
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Charred Asparagus
$15toasted almonds, meyer lemon, brown butter
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French Fries
$11 -
ZA'ATAR POTATOES
$11
Chef Partner Ari Bokovza
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server. Thank you