Menus
Chef Partner Ari Bokovza was introduced to new foods and exotic spices by his Tunisian grandmother, a founding relationship that is represented in every dish on our innovative menus.
- Weekday Breakfast
- Lunch Menu
- Prix Fixe Lunch
- Dinner Menu
- Dessert Menu
- Happy Hour
- Beverages
- Weekend Brunch
Monday to Friday from 8am - 11am
Breakfast Highlights
-
The Israeli Experience
$29three eggs any style, fresh baked challah, crispy za'atar potatoes, feta, hummus, cucumber, scallion, tomato, caper berries, olives
Breads and Pastries
-
Pastry Basket
$12petite chocolate croissant / za'atar cornbread, blueberry muffin / butter & jam
-
Fresh Baked Challah
$8 -
Toasted Bagel
Classic $6
Gluten Free $7
Fruits and Grains
-
Fresh Berries with Housemade Granola
$15honey and yogurt
-
Watermelon and Feta Bowl
$12mint, olive oil, sea salt
-
Oatmeal
$15brown butter, date syrup, banana
Breakfast Specialties
-
The Israeli Experience
$29three eggs any style, fresh baked challah, crispy za'atar potatoes, feta, hummus, cucumber, scallion, tomato, caper berries, olives
-
Three Eggs Any Style
$17crispy za'atar potatoes, toast
-
Shakshuka
$21three poached eggs, spicy tomato sauce, grilled sourdough
-
Classic Eggs Benedict
$22toasted english muffin, canadian bacon, hollandaise
-
Norwegian Eggs Benedict
$23toasted english muffin, smoked salmon, hollandaise
-
Crispy Potato Latke
$23two eggs any style, smoked salmon, labneh
-
French Toast
$19whipped labneh, fresh berries, pomegranate molasses
-
Merguez and Eggs
$23two eggs any style, crispy za'atar potatoes, arugula
-
Levantine Omelette
$19goat cheese, tomato, eggplant, za’atar potatoes, arugula
-
Omelette Lorraine
$21ham, gruyère, za'atar potatoes, arugula
Sides
-
Applewood Smoked Bacon
$10 -
CRISPY ZA'ATAR POTATOES
$8 -
Lamb Merguez
$11 -
HOUSEMADE CHIPS
$5
Served Monday to Friday from 11:30am - 3pm
Lunch Highlights
-
Acadia Burger
$238 oz brisket & short rib blend, gruyère, lemon thyme aioli, housemade brioche
Mezze
3 for $29 / 6 for $49-
Green Tahina
$12schug
-
Eggplant Confit
$12tomato, cilantro crème fraîche, shabazi breadcrumbs
-
Chicken Liver Mousse
$12silan, mustard seeds, baharat
-
Labneh
$12grated tomato, peanut dukkah
-
Spicy Feta
$12harissa bbq, olive oil
-
Mediterranean Mixed Olives
$8olive oil, spices
Appetizers
-
Creamy Hummus
$18made tableside, schug, olive oil, flatbread
-
Fried Artichoke Hearts
$16lemon aleppo aioli
-
Yellowfin Tuna Crudo
$22lime-arak vinaigrette, cucumber, avocado, cilantro
-
Chicken Noodle Soup
$14dill, noodles, schmaltz
Salads
-
Israeli Chopped Salad
$17cucumber, tomato, red onion, parsley, mint, tahini, green schug
-
Levantine Grain Bowl
$19wild rice, freekeh, feta, toasted almonds, tomato, cucumber
-
Tuna Niçoise Salad
$25olive oil poached tuna, cucumber, tomato, egg, olives, haricots verts, crispy za'atar potato
-
Grilled Chicken Arugula
$24toasted sesame, parmesan, egg yolk “bottarga”
-
Greek Salad
$22vine ripe tomatoes, cucumber, lemon, cured olives, Balkan feta, oregano cornbread crumbs
Sandwiches
-
Acadia Burger
$238 oz brisket & short rib blend, gruyère, lemon thyme aioli, housemade brioche
-
Crispy Chicken Schnitzel
$22roasted eggplant and tomato, tahina, amba, housemade challah bread
-
Fresh Herb Falafel
$21housemade pita, sauerkraut, tahini, tomato, cucumber
Entrées
-
Shakshuka
$23three farm eggs, spicy tomato sauce, housemade flatbread
-
Whole Grilled Branzino
$37asparagus, raisin vinaigrette
-
Rotisserie Roasted Amish Chicken
$35crispy za'atar potatoes, arugula salad, harissa bbq
-
Grilled Shrimp Skewer
$32arugula, lemon, olive, oil, parmesan, sesame
-
Marinated Chicken Skewer
$28crispy za'atar potatoes
-
SEARED SALMON Skewer
$34tomato, cucumber, freekeh, wild rice, lemon vinaigrette
-
Hanger Steak Skewer
$34crispy french fries
Two courses for $35
Appetizers
-
Soup of the Day
-
Israeli Chopped Salad
cucumber, tomato, red onion, parsley, mint, tahina, green schug
-
Eggplant Confit
tomato, cilantro crème fraîche, breadcrumbs
-
Creamy Hummus
made tableside, schug, olive oil, flatbread
Entrées
-
Levantine Grain Bowl
wild rice, freekeh, feta, almonds, cucumber, tomato, avocado
-
Shakshuka
three poached eggs, spicy tomato sauce, grilled sourdough
-
Acadia Burger
8 oz brisket & short rib blend, gruyère, anchovy-truffle aioli, housemade brioche
-
Seared Salmon Skewer
tomatoes, cucumbers, freekeh, wild rice, lemon vinaigrette
-
Marinated Chicken Skewer
crispy za'atar potatoes
Dinner Highlights
-
Mezze
a selection of house-made mezze, served with freshly baked flatbread
-
Creamy Hummus
made at your table with our signature hummus trolley
Breads
-
Flatbread
$7 -
Challah Parker Roll
$9garlic, butter
Mezze
3 for $31 / 6 for $51-
Green Tahina
$12schug
-
Eggplant Confit
$12spicy tomato, cilantro crème fraîche, shabazi breadcrumbs
-
Chicken Liver Mousse
$12silan, pickled mustard seeds, baharat
-
Labneh
$12grated tomato, peanut dukkah
-
Spicy Feta
$12harissa bbq, olive oil
-
Mediterranean Mixed Olives
$8citrus, chili, herbs
Salads
-
Greek Salad
$18vine ripe tomatoes, cucumber, lemon, cured olives, balkan feta, oregano cornbread croutons
-
Israeli Chopped Salad
$17cucumber, tomato, red onion, parsley, mint, tahina, green schug
-
Spring Vegetable and Little Gem Salad
$19broken Caesar-truffle vinaigrette, radish, parmesan, crispy chickpeas
Appetizer
-
Sizzling Garlic Shrimp
$25smoked paprika, olives, lemon, oregano, housemade flatbread
-
Yellowfin Tuna Crudo
$26lime-arak vinaigrette, cucumber, avocado, cilantro
-
Shiitake & Melted Leek Ravioli
$24brown butter, frothy labneh
-
Fried Artichoke Hearts
$16lemon aleppo aioli
-
Creamy Hummus
$18made tableside, schug, olive oil, flatbread
-
Fresh Herb Falafel
$18har bracha tahini
-
Moroccan Cigar
$19goat cheese, spinach, fresh herbs, tahina, amba
-
Four Cheese Sambusak
$17stuffed with mozzarella, kashkaval, feta, parmesan & olives
Skewers / Shashliks
served with almond rice pilaf, tunisian pickles, roasted tomato, bibb lettuce & chili peppers-
“Merguez” Seasoned Shrimp
$35chili vinaigrette
-
Pomegranate Glazed Salmon
$35sesame fresh horseradish
-
King Oyster Mushroom & Japanese Eggplant
$29harissa bbq, scallion vinaigrette
-
Charred Hanger Steak
$38schug
-
Marinated Chicken
$32silan, ginger, chili
-
Dry Aged Beef Kofta
$36natural jus
Entrées
-
Marinated Black Cod
$37citrus, glazed turnips, turmeric vinaigrette
-
Whole Grilled Branzino
$39asparagus, raisin vinaigrette
-
ROTISSERIE AMISH CHICKEN
$36crispy za'atar potatoes, arugula salad, harissa bbq
-
Crispy Roasted Lamb
$46freekeh, walnuts, dates, marinated cucumber salad
-
NY Strip Steak
$48smoked muhammara, french fries
-
Acadia Burger
$298 oz brisket & short rib blend, gruyère, anchovy-truffle aioli, housemade brioche
-
DRY AGED BEEF KOFTA TERRA COTTA
$39spicy tomato sauce, tahina, levantine vegetables, bread dome
Vegetables
-
Beets
$13horseradish yogurt, fresh herbs
-
Cauliflower
$15vadouvan aioli, turmeric
-
Rotisserie Roasted Honey Nut Squash
$16smoked muhammara, labneh
-
Asparagus
$15toasted almonds, meyer lemon, brown butter
-
French Fries
$10 -
ZA'ATAR POTATOES
$11
Chef Partner Ari Bokovza
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server. Thank you
Dessert
-
‘Malabi’ Panna Cotta
$14rose water, strawberry compote, kadaif cookie, candied pistachio, pistachio ice cream
-
Silan
$14caramel rice crisps, pistachio, almonds, tahini mousse, vanilla sponge, silan, vanilla ice cream
-
Cheesecake Parfait
$14baharat gram cracker, blueberries, vanilla ice cream, pomegranate molasses
-
Warm Chocolate Cake
$14 -
Ice Creams & Sorbets
Vanilla
Pistachio
Chocolate
Coffee
Raspberry
Passionfruit
$6
Monday - Friday 3 - 6pm | Bar Seating Only
MEZZE
3 for $22 | 6 for $44-
Chickpea Salad
$8preserved lemon
-
Spicy Feta
$8harissa bbq, olive oil
-
Chicken Liver Mousse
$8silan, mustard seeds
-
Labneh
$8grated tomato, peanut dukkah
-
Eggplant Confit
$8cilantro crème fraîche, breadcrumbs
-
Mediterranean Mixed Olives
$5olive oil, spices
COCKTAILS
-
Acadia Sour
$7elite arak, three olives orange vodka, giffard pamplemousse, mint syrup
-
Gazoz
$12peychaud’s aperitivo, bergamot, orange, preserved & persian lemon, raspberry, soda. tall, low alcohol, mildly bitter, fluffy & fizzy
-
TLV
$12crop organic cucumber vodka, strawberry, saint germain elderflower, mint, lemon. straight up, fruity, sweet & sour
-
JAFFA GnT
$12bombay dry gin, pink grapefruit, citrus, fresh botanicals, london essence rosemary tonic large, herbal, citric, dry & fizzy
-
Levantine Espresso Martini
$12cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, turkish delight essence straight up with a caffeine & boozy punch
APPETIZERS
-
Flatbread
$3topped with za'atar
-
Challah Parker Roll
$7garlic, butter
-
Four Cheese Sambusak
$12stuffed with mozzarella, kashkaval, feta, parmesan, & olives
-
French Fries
$7 -
Sizzling Garlic Shrimp HH
$16smoked paprika, olives, lemon, oregano, housemade flatbread
-
Fried Artichoke Hearts
$12lemon aleppo aioli
-
Fresh Herb Falafel
$10har bracha tahini
-
Israeli Chopped Salad
$12cucumber, tomato, red onion, parsley, mint, tahina, green schug
-
Moroccan Cigar
$14spinach, goat cheese, tahina, amba, fresh herbs
-
Yellowfin Tuna Crudo
$16lime-arak vinaigrette, cucumber, avocado, cilantro
-
Creamy Hummus
$14schug, olive oil, flatbread
-
Marinated Chicken
$16silan, ginger, chili
-
Happy Hour Burger
$198 oz short rib and brisket blend, gruyère, lemon-thyme aioli, brioche
WINES BY THE GLASS
-
Sparkling
-
PROSECCO “JEIO”
$12bisol, veneto, italy nv
-
Rosé
-
COTEAUX D’AIX EN PROVENCE
$12maison saleya, france 2023
-
White
-
LUGANA “MUSA”
$12buglioni, veneto, italy 2022
-
Semi-Dry Riesling
$12hermann j. wiemer, finger lakes, ny 2022
-
Red
-
CÔTES DU RHÔNE
$12vignoble edmond latour “bel air,” france 2021
-
RIOJA CRIANZA
$12altos ibéricos, spain 2019
BEER
-
ROTHAUS PILS
$75.1% bottle (germany)
-
AYINGER BRÄUWEISSE WHEAT
$75.1% bottle (germany)
-
GOLDSTAR AMBER LAGER
$74.9% bottle (israel)
BY THE GLASS
-
SPARKLING
-
PROSECCO “JEIO”
$16bisol, veneto, italy nv
-
CAVA ROSÉ
$19naveran, penedès, spain 2022
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CHAMPAGNE “CUVÉE PRESTIGE”
$29taittinger, brut nv
-
ROSÉ
-
CÔTES DE PROVENCE
$18peyrassol “les commandeurs,” france 2023
-
WHITE
-
LUGANA “GABRIELLA”
$15buglioni, veneto, italy 2023
-
ALVARINHO
$16nortico, minho, portugal 2023
-
SEMI-DRY RIESLING
$17hermann j. wiemer, finger lakes, ny 2023
-
ASSYRTIKO “WILD FERMENT”
$18domaine skouras, peloponnese, greece 2023
-
SAUVIGNON BLANC, POUILLY-FUMÉ
$19domaine landrat-guyollot, loire, france 2022
-
CHARDONNAY
$20carpe diem, anderson valley, california 2021
-
CHABLIS “LA PIERRELÉE”
$22la chablisienne, burgundy, france 2020
-
RED
-
CÔTES DU RHÔNE
$15vignoble edmond latour "bel air," france 2022
-
SYRAH DU MAROC "SYROCCO"
$17thalvin-graillot, zenata, morocco 2022
-
RIOJA CRIANZA
$18altos ibéricos, spain 2019
-
MOURVÈDRE “LES VIEILLES VIGNES”
$19domaine la roque, languedoc, france 2017
-
PINOT NOIR, BOURGOGNE CÔTE D’OR
$20louis jadot, burgundy, france 2020
-
CABERNET BLEND “TRE LEONI”
$22whitehall lane, napa valley 2023
COCKTAILS
-
Bittersweet Citrus Spritz
$16amante, 1530, lucano limoncello, prosecco, fever-tree grapefruit soda (tall, low alcohol, mildly bitter & fizzy)
-
Carmel Sour
$17orange vodka, elite arak infused with citrus & dates, rose, grapefruit, lemon (on the rocks, refreshing, sweet & sour)
-
TLV
$18crop organic cucumber vodka, strawberry, saint germain elderflower, mint, lemon (straight up, fruity, sweet & sour)
-
JAFFA GnT
$17bombay dry gin, pink grapefruit, citrus, fresh botanicals, fever-tree mediterranean tonic (large, herbal, citric, dry & fizzy)
-
SABRA MARGARITA
$19tanteo chipotle tequila, 400 conejos mezcal, cactus pear, lime, za'atar salted rim (on the rocks, spicy, smokey)
-
Persian Negroni
$19sumac washed bombay dry gin, pomegranate, campari, dolin rouge vermouth (straight up, stiff, bittersweet)
-
LEVANTINE ESPRESSO MARTINI
$19cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, turkish delight essence (straight up with a caffeine & boozy punch)
-
ACADIA OLD FASHIONED
$20toasted walnut washed buffalo trace bourbon, silan, bitters, orange oil (stiff over cherry brandy ice ball)
LEMONADES
$9-
CLASSIC
-
MINT
-
DATE
-
CUCUMBER-MINT
BEERS
-
ROTHAUS PILS
$115.1% bottle (germany)
-
GOLDSTAR AMBER LAGER
$104.9% bottle (israel)
-
AYINGER BRÄUWEISSE WHEAT
$115.1% bottle (germany)
-
FIRESTONE UNION JACK IPA
$117.5% can (california)
-
AVAL CIDER
$96% can (france)
-
ATHLETIC BREWING N/A IPA
$90.5% can (connecticut)
MOCKTAILS
$12-
CUCUMBER SPRITZ
mint, lemon, tonic
-
STRAWBERRY MULE
fever-tree ginger beer, lime
-
ST ARGESTRIS (bottled mocktails)
the phony negroni or amaro falso
Available every Saturday and Sunday from 9am to 4pm
Brunch Highlights
-
The Israeli Experience
$29three eggs any style, fresh baked challah, crispy za'atar potatoes, feta, hummus, cucumber, scallion, tomato, caper berries, olives
-
Bottomless Mimosas
$24orange, peach, passionfruit (one hour limit with the purchase of a main course)
Breads
-
Flatbread
$7
Mezze
3 for $29 / 6 for $49-
Green Tahina
$12schug
-
Eggplant Confit
$12tomato, cilantro crème fraîche, breadcrumbs
-
Chicken Liver Mousse
$12silan, mustard seeds, baharat
-
Labneh
$12grated tomato, peanut dukkah
-
Spicy Feta
$12harissa bbq, olive oil
-
Mediterranean Mixed Olives
$8olive oil, spices
Omelettes
served with arugula salad & za'atar potatoes-
Ham
$21shredded gruyère
-
Eggplant
$19goat cheese, tomato jam
Benedicts
served with arugula salad & preserved lemon hollandaise-
Classic
$19canadian bacon, english muffin
-
Smoked Salmon
$23english muffin
-
Lamb Merguez
$24za'atar cornbread
Brunch Specialties
-
The Israeli Experience
$293 eggs any style, freshly baked challah bread, crispy za'atar potatoes, feta, cucumber, hummus, scallion, tomatoes, caper berries, olives
-
Shakshuka
$23three farm eggs, spicy tomato sauce, housemade flatbread
-
Avocado Hummus Toast
$21two poached eggs, whole grain bread, harissa bbq (add-on: smoked salmon, lamb kofta, or merguez +8)
-
Crispy Potato Latke
$24two eggs any style, smoked salmon, labneh
-
Dry Aged Beef Kofta Platter
$28two eggs any style, beef kabob, roasted tomato, za'atar potatoes, flat bread
-
French Toast
$19whipped labneh, fresh berries, maple syrup
-
Buttermilk Pancakes
$19strawberry-sumac compote, mint
-
Steak & Eggs
$29two eggs any style, 7 oz steak, harissa bbq, za'atar potatoes
Salads & Appetizers
-
Levantine Grain Bowl
$19wild rice, freekeh, feta, toasted almonds, tomato, cucumber
-
Israeli Chopped Salad
$17cucumber, tomato, red onion, parsley, mint, tahina, green schug
-
Tuna Niçoise Salad
$25olive oil poached tuna, cucumber, tomato, egg, olives, haricots verts, crispy za'atar potato
-
Grilled Chicken Arugula
$24toasted sesame, parmesan, egg yolk “bottarga”
-
Creamy Hummus
$18made tableside, schug, olive oil, flatbread
Sandwiches
served with housemade chips-
Crispy Chicken Schnitzel
$22roasted eggplant and tomato, tahina, amba, housemade challah bread
-
Fresh Herb Falafel
$18har bracha tahini
-
Acadia Burger
$238 oz brisket & short rib blend, gruyère, lemon thyme aioli, housemade brioche
Sides
-
APPLEWOOD SMOKED BACON
$11 -
CRISPY ZA'ATAR POTATOES
$11 -
LAMB MERGUEZ
$13 -
HOUSEMADE CHIPS
$6
BRUNCH COCKTAILS
-
MIMOSAS / BELLINIS
$12classic orange, peach, or passionfruit fresh, topped with prosecco
-
MAGHREB BLOODY MARY
$14crop organic cucumber vodka, tomato, horseradish, middle eastern spices, za'atar salted rim, housemade tunisian pickles tall, aromatic, savory & spicy
-
GAZOZ
$16peychaud’s aperitivo, bergamot, orange, preserved & persian lemon, raspberry, soda. tall, low alcohol, mildly bitter, fluffy & fizzy
-
LEVANTINE ESPRESSO MARTINI
$18cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, turkish delight essence straight up with a caffeine & boozy punch
SIGNATURE
-
JAFFA GnT
$17bombay dry gin, pink grapefruit, citrus, fresh botanicals, fever-tree mediterranean tonic (large, herbal, citric, dry & fizzy)
-
Carmel Sour
$17orange vodka, elite arak infused with citrus & dates, rose, grapefruit, lemon (on the rocks, refreshing, sweet & sour)
-
TLV
$18crop organic cucumber vodka, strawberry, saint germain elderflower, mint, lemon (straight up, fruity, sweet & sour)
-
SABRA MARGARITA
$19tanteo chipotle tequila, 400 conejos mezcal, cactus pear, lime, za'atar salted rim (on the rocks, spicy, smokey)
MOCKTAILS
-
CUCUMBER SPRITZ
$12mint, lemon, tonic
-
STRAWBERRY MULE
$12fever-tree ginger beer, lime
-
CARROT SOUR
$12Orange, lemon, mint
-
VIRGIN MARY
$9
LEMONADES
-
CLASSIC
$9 -
MINT
$9 -
DATE
$9 -
CUCUMBER-MINT
$9 -
STRAWBERRY
$9
JUICES
-
NATALIE’S ORANGE
$9 -
NATALIE’S GRAPEFRUIT
$7 -
HOUSE PRESSED CARROT
$8 -
HOUSE PRESSED ENGLISH CUCUMBER
$8
BEERS
-
ROTHAUS PILS
$115.1% bottle (germany)
-
GOLDSTAR AMBER LAGER
$104.9% bottle (israel)
-
AYINGER BRÄUWEISSE WHEAT
$115.1% bottle (germany)
-
FIRESTONE UNION JACK IPA
$117.5% can (california)
-
AVAL CIDER
$96% can (france)
-
ATHLETIC BREWING N/A IPA
$90.5% can (connecticut)